How to prepare tulsi green tea with perfection?

 

Introduction: 

Green tea is a great thing to drink not only for refreshment but to stay fit. It has become a household item nowadays. This bright tea has an amazing aroma with a mesmerizing flavour that will give you a delightful feeling. If you love to sip tulsi tea and early grey, you can also go for a simple green tea which is also a good beverage to try. Its mind-blowing taste and nutritional value speak for it. Cherish a hot cup of green tea sweetened or plain to break your fasting or in the afternoon. Learn how to prepare tulsi green tea with perfection. 

Tea: the morning starter 

Our mornings usually start with a sip of tea or chai because it’s a very strong drink with an ample amount of caffeine. If are not sensitive to it, you can drink tea in the morning, but don’t exaggerate. Green tea is also a good option in the evenings when you return home tired. Tulsi green tea is one of the popular variants but you can try others also. 

Among the known variants, green tea remains one of the favourites among tea lovers because of its drinkability. You can sip it as you like. Snacks can be a great combination with a cup of green tea. In the summertime, you can try cold tulsi green tea. It will certainly be a refresher for you. 

Difference between black and green tea 

Both the tea variants belong to the same plant – camellia Sinensis. White black tea leaves are oxidized and dried, on the other hand, green tea is processed faster. It means that green tea is either not fermented or the process of fermentation is done quickly which affects the flavour. You won’t find the strong flavour of black tea in assorted green bags. 

Many of us are unaware of the fact that green tea also contains caffeine. Each cup of this variant has a bit less caffeine than 1/4^th cup of coffee which is approximately about 20 to 30 milligrams. Since the amount of caffeine is limited in green tea, so you can relish it as an afternoon beverage. The polyphenols in it decrease the risk of certain cancer types. This is among the multiple health benefits of tulsi green tea. 

How to prepare tulsi green tea

There are steps with which you can make green tea with perfection. They are:

1.       Add 2 cups of water to a medium saucepan at medium-high heat.

2.       If you like to have sweetened tea, then add 3-4 tsp of sugar or your preferred sweetener to make a sweeter tulsi green tea. 

3.       Watch if the water has simmered gently. Stir it seldom until the sugar mingles. 

4.       Remove the heated saucepan and keep it on your kitchen countertop. Then add 2 tsp of loose-leaf green tea. 

5.       Cover and steep the tea for 2-3 minutes which will make it perfect to drink. Don't steep it too long or else it can become bitter. 

6.       Strain the leaves with a sieve. Serve hot, with a squeeze of lemon if you like. 

Preparing green tea with tea bags

The preparation of green tea with assorted flavoured green tea bags are a bit different. For this, you have to boil a cup of water for every cup of tea you are preparing. When the water is gently boiled, turn off the heat and move on the saucepan from the burner. Keep the pan on the countertop of your kitchen. Next, dip the tea bags slowly into the hot water and let them steep for 2-3 minutes. Don’t boil the tea bags or leaves in water. Add the sugar of your choice and cherish the drink.

Conclusion: 

Green tea has become a vogue among us nowadays. Its delicious taste and tremendous health benefits keep it popular.  Tulsi-flavoured green tea is preferred mostly because of its refreshing flavour that helps you in enjoying your day. Now, preparing green tea is something that everyone is not aware of. By reading this write-up you will know the perfect ways to make green tea.